Thai
Green Curry Chicken
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Easy Thai Green Curry Chicken Recipe with tender chicken thighs, veggies and creamy, spicy, sweet, aromatic green curry sauce.
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Prepare the chicken and vegetables
Step one
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Saute lemongrass and shallot follow by the garlic
Step two
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Add green curry paste
Step three
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Pour the coconut milk and cook for 1-2 mins
Step four
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Add the chicken and cook for 2-3 mins
Step four
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Add the chicken stock, fish sauce, sugar and boil.
Step five
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Now, add aubergine and cook for 1-2mins.
Step five
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Add snow peas bamboo shoots and kaffir lime leaves
Step six
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Finally, add basil leaves and red chilli
Step seven
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Full ingrediets and step by step instruction linked below
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