Thai Green Curry Chicken

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Easy Thai Green Curry Chicken Recipe with tender chicken thighs, veggies and creamy, spicy, sweet, aromatic green curry sauce.

Prepare the chicken and vegetables

Step one

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Saute lemongrass and shallot follow by the garlic

Step two

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Add green curry paste

Step three

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Pour the coconut milk and cook for 1-2 mins

Step four

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Add the chicken and cook for 2-3 mins

Step four

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Add the chicken stock, fish sauce, sugar and boil.

Step five

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Now, add aubergine and cook for 1-2mins.

Step five

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Add snow peas bamboo shoots and kaffir lime leaves

Step six

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Finally, add basil leaves and red chilli

Step seven

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Full ingrediets and step by step instruction linked below

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