CRISPY FISH PAKORA

Indian restaurant-style crispy fish pakora recipe made with codfish fillets and crispy homemade batter. One of the best Indian fish starters recipes that all kids and adults can enjoy.

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Ingredients:

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Step 1

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Step 2

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Step 3

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Step 4

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Full recipe detail, instruction and video.

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CRISPY FISH PAKORA

Indian restaurant-style crispy fish pakora recipe made with codfish fillets and crispy homemade batter. One of the best Indian fish starters recipes that all kids and adults can enjoy.

Ingredients:

Step 1

Cut the fish fillets into small bite-size pieces. Add the spices.

Step 2

Marinade for 10 minutes.

Step 3

Add the egg white, gram flour, corn starch, and water. Combine everything well.

Step 4

Deep fry for 3-4 minutes or until crispy golden brown.

Full recipe detail, instruction and video.

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