Cut the beef steak into thin slices. Mix well with the ingredients in the beef marinate list. Set aside and marinate for 10-15 mins.
Cut the spring onions into 1" pieces. Finely chop the garlic and ginger.
In a small bowl mix all the ingredients in the sauce list. Set aside.
Prepare the rice noodle by separating the strands.
Heat the pan into medium heat and add the chopped garlic and stir for a few seconds then add the chopped ginger and stir for a few seconds.
Add the marinated beef, flatten and spread the beef in the pan. Let it cook the beef for 2 mins till the beef gets a nice colour and turn side and stir well.
Add the noodles and follow with the sauce mix. Stir fry with high heat for 1-2 min until all the ingredients and sauce combine.
Add the bean sprouts and continue stir fry for 1 min.
Add the cut spring onions, mix well.
Turn off heat and transfer to a serving plate.
Delicious beef chow fun is ready! Enjoy!